Rich colour and flavour. Tibaldi Spanish Chorizo is made from selected lean pork and minced with a blend of aromatic spices and filled into a natural casing which allows it to breathe and mature evenly. Chorizo is best served fried until crisp, and makes a delicious addition to soup, rice and salads
Italian Prosciutto Di San Daniele PDO
Prosciutto di San Daniele is produced only in the hilly area around the town of San Daniele in the province of Udine, in the extreme north-eastern part of Italy. It is a natural food product with no additives or preservatives of any kind. Our Prosciutto di San Daniele is sweet and soft on the palate, with unmistakable scents
Available sliced in: 1kg, 500g and 80g
Mortadella
Traditionally Italian, this product has a spicy, delicate flavour that is best appreciated sliced thinly and served cold
Available in three Variants; with whole black peppercorns, with sliced green olives, or with pistachio’s
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