Gorgonzola is a veined Italian blue cheese, containing 98% whole cow’s milk. A sweet and mild flavour with a beautiful soft and creamy texture, with a slight ‘bite’ from its blue veining.
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A premium Dutch goat’s cheese with a mild. soft taste. Crumbly texture. Made from 100% fresh Dutch goat’s milk.
Maasdam Emmental
The natural five week ripening process gives Frico Maasdam its delicious sweet and nutty taste. Due to its holes and taste this cheese is often referred to as Dutch Emmental. It can be added to any hot and cold dish, eaten as a snack or in a sandwich. It is also the perfect cheese for a cheese fondue
Parmigiano-Reggiano
An Unmistakable and one-of-a-kind cheese. Delicious, easy to digest, and possessing fantastic nutritional value. A genuine quality product made without preservatives with a typical granular structure and flaky texture, making it friable and meltable.
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