Rich colour and flavour. Tibaldi Spanish Chorizo is made from selected lean pork and minced with a blend of aromatic spices and filled into a natural casing which allows it to breathe and mature evenly. Chorizo is best served fried until crisp, and makes a delicious addition to soup, rice and salads
Italian Milano Salami
A Gourmet Specialties Line – Milano Salami is made according to the traditional, authentic Milanese recipe, in the classic wide slice shape that requires longer seasoning. It is produced with meat obtained from select pork shoulders, picked over and cleaned by hand, ground finely and processed with a cautious dose of aromas and spices
Available sliced in: 1kg, 500g and 80g
Free Range Salami
A mild salami manufactured from 100% Australian Free Range Pork. Mildly spiced and gently smoked. Best served as an antipasto
Reviews
There are no reviews yet.